Instant Pot Beef Stew

5 from 12 votes
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Talk about quick comfort food — this hearty Instant Pot beef stew recipe comes together in an hour and is full of rich flavor.

This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

Who doesn’t love a bowl of hearty beef stew?

It’s the perfect dinner option on a cold winter’s night.

Serve with some crusty French bread and it’s pure heaven.

What isn’t so heavenly is how much time it can take to make a pot of beef stew.

Ain’t nobody got time for that – or do they?

This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

Once again, the Instant Pot saves the day!

You can make an incredible batch of beef stew in the Instant Pot in record time.

Imagine curling up with a bowl of beef stew after just an hour of prep work and cooking. This is something you can quickly throw together for a quick, hearty, delicious dinner.

Got company coming? Boom. Beef stew.

Need some comfort food ASAP? Boom. Beef stew.

You’ll love having this recipe in your bag of tricks.

Print this recipe out for later: Instant Pot Chicken and Dumplings

How to Make Instant Pot Beef Stew

Start by gathering your ingredients.

Instant Pot Beef Stew Ingredients

For this Instant Pot stew recipe you will need the following ingredients:

  • stew beef
  • olive oil
  • flour
  • salt and pepper
  • onion, diced
  • celery, diced
  • garlic, diced
  • frozen mixed veggies
  • russet potatoes, cubed
  • beef broth
  • Worcestershire sauce
  • soy sauce
  • tomato paste
  • dry mustard
  • Beefy Mushroom soup mix
  • Italian seasoning (optional)

While this recipe does call for quite a few ingredients, don’t let that fool you. It really is super simple to make.

Tossing beef in a bowl with flour and seasoning

Start by tossing the beef with olive oil, then flour, and salt and pepper.

Instant Pot set to Saute Function

Then. set your Instant Pot to sauté function and add butter and olive oil.

Diced veggies and oil in a pressure cooker

Next, add your garlic, onion, and celery and cook to 2 minutes.

Making Beef Stew in The Instant Pot

Now add all of the remaining ingredients to the Instant Pot and stir to mix well.

Set Instant Pot to Beef Function

Then, set your Instant pot to Beef function for 35 minutes. Make sure venting is turned off and close lid.

Finally, allow pressure to release naturally for 15 minutes and then release remainder of pressure by venting.

Bowl of beef stew on a navy blue placemat with french bread and an Instant Pot in the background.

I hope that you enjoy this hearty beef stew recipe.

More Instant Pot Dinners:

Recipe
This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor.
Recipe
5 from 12 votes

Instant Pot Beef Stew

Author: Jaclyn
Prep: 20 minutes
Cook: 40 minutes
Total: 1 hour
This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor.

Ingredients
 

  • 1-2 lbs stew beef cut into 1” cubes
  • 3 Tablespoons olive oil divided
  • 2 Tablespoons all-purpose flour
  • salt and pepper to taste
  • 1 Tablespoons butter
  • 1 small onion diced
  • 1/2 cup celery diced
  • 2 Tablespoons garlic diced
  • 1 bag of frozen mixed vegetables
  • 6 russet potatoes cut into 1” cubes
  • 2 cups beef broth
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 2 Tablespoons tomato paste
  • 1-2 Tablespoons dry mustard
  • 1 packet of Beefy Mushroom soup mix
  • 2 Tablespoons Italian seasoning optional

Instructions

  • In a medium-sized bowl, toss to coat beef with 1 tbsp olive oil. Then, add flour, salt, and pepper and toss to coat.
  • Set Instant Pot to sauté function.
  • Add butter and 2 tbsp olive oil. Allow to sizzle.
  • Add onion, celery, and garlic. Cook for 2 minutes, stirring occasionally.
  • Add beef. Brown beef, but do not cool all the way through.
  • Add remainder of ingredients and stir to mix.
  • Set Instant pot to Beef function for 35 minutes. Make sure venting is turned off and close lid.
  • Allow pressure to release naturally for 15 minutes. Release remainder of pressure by venting Instant Pot. 

Nutrition

Serving: 1g | Calories: 931kcal | Carbohydrates: 76g | Protein: 87g | Fat: 32g | Saturated Fat: 10g | Polyunsaturated Fat: 21g | Trans Fat: 1g | Cholesterol: 232mg | Sodium: 2026mg | Fiber: 10g | Sugar: 8g
This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor.

Did You Make This Recipe?

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This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

This recipe was shared on Meal Plan Monday and The Weekend Potluck.

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