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You are here: Home » Recipes » Instant Pot Beef Stew

Instant Pot Beef Stew

Main Dishes

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This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

Talk about quick comfort food — this hearty Instant Pot beef stew recipe comes together in an hour and is full of rich flavor.

This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

Who doesn’t love a bowl of hearty beef stew?

It’s the perfect dinner option on a cold winter’s night.

Serve with some crusty French bread and it’s pure heaven.

What isn’t so heavenly is how much time it can take to make a pot of beef stew.

Ain’t nobody got time for that – or do they?

This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

Once again, the Instant Pot saves the day!

You can make an incredible batch of beef stew in the Instant Pot in record time.

Imagine curling up with a bowl of beef stew after just an hour of prep work and cooking. This is something you can quickly throw together for a quick, hearty, delicious dinner.

Got company coming? Boom. Beef stew.

Need some comfort food ASAP? Boom. Beef stew.

You’ll love having this recipe in your bag of tricks.

Print this recipe out for later: Instant Pot Chicken and Dumplings

How to Make Instant Pot Beef Stew

Start by gathering your ingredients.

Instant Pot Beef Stew Ingredients

For this Instant Pot stew recipe you will need the following ingredients:

  • stew beef
  • olive oil
  • flour
  • salt and pepper
  • onion, diced
  • celery, diced
  • garlic, diced
  • frozen mixed veggies
  • russet potatoes, cubed
  • beef broth
  • Worcestershire sauce
  • soy sauce
  • tomato paste
  • dry mustard
  • Beefy Mushroom soup mix
  • Italian seasoning (optional)

While this recipe does call for quite a few ingredients, don’t let that fool you. It really is super simple to make.

Tossing beef in a bowl with flour and seasoning

Start by tossing the beef with olive oil, then flour, and salt and pepper.

Instant Pot set to Saute Function

Then. set your Instant Pot to sauté function and add butter and olive oil.

Diced veggies and oil in a pressure cooker

Next, add your garlic, onion, and celery and cook to 2 minutes.

Making Beef Stew in The Instant Pot

Now add all of the remaining ingredients to the Instant Pot and stir to mix well.

 Set Instant Pot to Beef Function

Then, set your Instant pot to Beef function for 35 minutes. Make sure venting is turned off and close lid.

Finally, allow pressure to release naturally for 15 minutes and then release remainder of pressure by venting.

Bowl of beef stew on a navy blue placemat with french bread and an Instant Pot in the background.

I hope that you enjoy this hearty beef stew recipe.

More Instant Pot Dinners:

  • Instant Pot cheeseburger casserole
  • Instant Pot shrimp scampi
  • Instant Pot Chicken Fried Rice
  • Instant Pot Beef Stroganoff
  • Instant Pot tuna casserole
This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor.

Instant Pot Beef Stew

Yield: 4 servings
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour

This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor.

Ingredients

  • 1-2 lbs stew beef, cut into 1” cubes
  • 3 tbsp olive oil, divided
  • 2 tbsp flour
  • salt and pepper, to taste
  • 1 tbsp butter
  • 1 small onion, diced
  • 1/2 cup celery, diced
  • 2 tbsp garlic, diced
  • 1 bag of frozen mixed vegetables
  • 6 russet potatoes, cut into 1” cubes
  • 2 cups beef broth
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 2 tbsp tomato paste
  • 1-2 tbsp dry mustard
  • 1 packet of Beefy Mushroom soup mix
  • 2 tbsp Italian seasoning (optional)

Instructions

  1. In a medium-sized bowl, toss to coat beef with 1 tbsp olive oil. Then, add flour, salt, and pepper and toss to coat.
  2. Set Instant Pot to sauté function.
  3. Add butter and 2 tbsp olive oil. Allow to sizzle.
  4. Add onion, celery, and garlic. Cook for 2 minutes, stirring occasionally.
  5. Add beef. Brown beef, but do not cool all the way through.
  6. Add remainder of ingredients and stir to mix.
  7. Set Instant pot to Beef function for 35 minutes. Make sure venting is turned off and close lid.
  8. Allow pressure to release naturally for 15 minutes. Release remainder of pressure by venting Instant Pot. 
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 931Total Fat: 32gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 21gCholesterol: 232mgSodium: 2026mgCarbohydrates: 76gFiber: 10gSugar: 8gProtein: 87g

The nutritional information provided is automatically calculated by a third party and intended to serve as an estimate only. Accuracy of nutritional information is not guaranteed.

Did you make this recipe?

Please leave a comment on the blog or share on Instagram and tag @crayonsandcravings

© Jaclyn Shimmel
Cuisine: American / Category: Main Dishes

Pin for later:
This Instant Pot beef stew recipe comes together in just one hour and is full of rich and hearty flavor. Talk about the ultimate comfort food!

This recipe was shared on Meal Plan Monday and The Weekend Potluck.

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By Jaclyn Shimmel | 02/08/2019
Filed Under: Main Dishes, Recipes Tagged With: Beef, Instant Pot

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Comments

  1. Jennifer says

    02/13/2019 at 7:25 pm

    Oooh! This looks hearty and seriously perfect for this ice blast we’re having here!

    Reply
  2. krystal says

    02/14/2019 at 7:27 am

    I need to spend more time with my Instant Pot. I have one but it is still in the box!

    Reply

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