Easter Carrot Pizza Bars

4.82 from 11 votes
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These carrot-shaped veggie pizza bars made with fresh veggies, crescent rolls, and cheese, make a great Easter recipe for kids or a healthy after-school snack option for any time of the year.

The best part is, parents can rejoice in knowing that their little ones are eating their veggies!

Crescent roll veggie pizza bars topped with shredded carrots and broccoli, arranged to look like carrots.

These easy to make carrot-shaped cold veggie pizza bars come together in minutes and make a perfect snack for the little ones.

Their fun carrot shape makes this vegetable pizza bars the perfect Easter treat as well. Read on for step-by-step instructions on how to make these cuties.

If you like these veggie pizza bars you will love this no-bake fruit pizza dessert recipe.

Triangular shaped slices of crescent roll pizza with shredded carrots and broccoli, arranged with brocolli "crust" and carrot sauce to resemble like carrots.

Carrot-Shaped Veggie Pizza Bars Ingredients

This section includes ingredient notes and substitution options. Get all measurements, ingredients, and instructions in the printable recipe card at the end of this post.

Ingredients on countertop: Broccoli florets, shredded cheese, shredded carrots, crescent rolls, ranch dressing, and cream cheese.
  • Refrigerated Crescent Rolls – If your grocery store has the crescent roll dough sheets available grab those as they make it easier.
  • Cream Cheese – softened slightly
  • Shredded Cheddar Cheese
  • Shredded Carrots
  • Broccoli Florets
  • Ranch Seasoning – you can omit the ranch seasoning if you or your children aren’t a fan.

How to Make Carrot-Shaped Veggie Pizza Bars

This section shows you how to make the recipe with step-by-step photos and instructions. For the full printable recipe, see the recipe card below. 

Step 1: Preheat the oven to 375 degrees. On a baking sheet, press the crescent roll dough out, make sure the seams are pinched tight and bake for 10-12 minutes. Remove from oven and let cool.

Crescent roll dough spread onto baking sheet.

Step 2: In a medium bowl, mix cream cheese and ranch seasoning until well combined.

Ranch seasoning and cream cheese in a bowl.

Step 3: Spread mixture over cooled crescent rolls.

Cream cheese spread onto crescent roll bases.

Step 4: Take a knife and lightly make lines in the cream cheese in the shape of 14 triangles.

Crescent roll dough sliced into triangles and topped with broccoli florets  and shredded cheese and carrots.


Step 5: Make your carrots by sprinkling broccoli along the top edge of each triangle and cheese and carrots on the rest of each triangle.

Close up of pizza bars on the baking sheet.

Step 6: Cut out triangles and serve.

Slices of carrot and broccoli veggie bars on baking sheet.

That’s it! I hope that you and your family enjoy these adorable carrot-shaped veggie pizza bars.

Broccoli and carrot pizza Easter snack for kids.

For more healthy snack ideas check out these 26 easy after school snacks.

Recipe
Easy Carrot-Shaped Veggie Pizza Bars
Recipe
4.82 from 11 votes

Easter Carrot Veggie Bars

Author: Jaclyn
Prep: 10 minutes
Cook: 12 minutes
Total: 22 minutes
These carrot-shaped veggie pizza bars make a great healthy after school snack option. Plus, parents can rejoice in knowing that their little ones are eating their veggies!

Ingredients
 

  • 2 cans crescent roll dough
  • 8 ounces cream cheese softened slightly
  • 8 ounces shredded cheddar cheese
  • 10 ounces shredded carrots
  • 2 cups broccoli florets finely chopped
  • 2 Tablespoons ranch seasoning or 1 ounce packet

Instructions

  • Preheat oven to 375 degrees.
  • On a baking sheet, press the crescent roll dough out and make sure seams are pinched tight and bake for 10-12 minutes.
  • Remove from oven and let cool.
  • In a small bowl, mix cream cheese and ranch seasoning and spread over cooled crescent rolls.
  • Take a knife and lightly make lines in the cream cheese in the shape of 14 triangles all over the pan.
  • Make your carrots by sprinkling broccoli along the top of edge of each triangle and cheese and carrots on the rest of each triangle.

Nutrition

Calories: 297kcal | Carbohydrates: 21g | Protein: 8g | Fat: 21g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 38mg | Sodium: 687mg | Potassium: 163mg | Fiber: 1g | Sugar: 6g | Vitamin A: 4484IU | Vitamin C: 15mg | Calcium: 167mg | Iron: 1mg
Easy Carrot-Shaped Veggie Pizza Bars

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