Posts may contain affiliate links, meaning that I may earn a commission if you use a link provided.

The perfect combination of salty and sweet, you will love this easy white chocolate bark recipe for Valentine’s Day.

Valentine's Day bark candy made with graham crackers, white and pink melted chocolate, and sprinkles.

Do you flip for the awesome colors of red, white, and pink each February? Valentine’s Day is a wonderful time to get in the kitchen and make something delicious and colorful. We have been busy whipping up all sorts of Valentine’s treats like these Valentine’s Day cake mix cookies.

Although I like to call this sweet treat Valentine’s Day Bark, others refer to it as Valentine’s Day Crack due to how deliciously sweet and addicting it is. There is also the fact that you literally crack it into pieces.

Whatever you choose to call this delicious Valentine’s Day treat, it will be a guaranteed hit at your Valentine’s Day party.

White Chocolate Valentine’s Day Bark

Today we have this delicious White Chocolate Valentine’s Bark recipe to share with you. Your loved ones are really going to enjoy snacking on this yummy, chocolatey, treat.

Pieces of Valentine's Day bark candy in white bowl.

Best of all, this Valentine’s Day Bark Candy is so, so easy to make. The ingredients are easy to find as well. You can pick up graham crackers at any grocery store. You should be able to find the remaining ingredients in any craft store that has a baking/candy-making section. Or, you can order them on Amazon using the links provided.

Ingredients:

Graham Crackers
White Chocolate Melting Wafers (1 bag)
Pink Candy Melts (1 bag)
Valentine’s Sprinkles and/or Jumbo Heart Sprinkles

If your kids are having a party at school, package the Valentine’s Day Bark into Valentine’s Day treat bags for a fun party favor. You can also put them into disposable bins or baggies to gift to teachers or relatives. No matter how you serve or gift it, this sweet and crunchy White Chocolate Valentine’s Day Bark Candy is sure to be a big hit!

White chocolate graham cracker bark topped with pink chocolate and sprinkles.

I hope that you enjoy this Valentine’s Day Bark recipe and have a very happy Valentine’s Day!

More Valentine’s Day Recipes

Valentine’s Day Bark

This delicious White Chocolate Valentine's Day Bark is guaranteed to be the hit of your Valentine's Day party.

5 from 9 votes

↑ Click stars to rate now!

Print Pin Save Rate

Course: Dessert

Cuisine: American

Prep Time: 40

Total Time: 40

Servings:

Calories: 138kcal

Author: Jaclyn Shimmel

Ingredients

8 whole graham crackers
1 bag White chocolate melting wafers, 10 ounces
1 bag Strawberry candy melts, 8 ounces
Valentine’s sprinkles

Instructions

Melt white chocolate using a double broiler, continue to stir until smooth and creamy.
Pour melted chocolate over graham crackers. Use a spatula to spread chocolate evenly.
Sprinkle red and pink sprinkles onto the white chocolate covered graham crackers.
In a medium microwave-safe bowl, microwave the pink candy melts for 45 seconds. Remove from the microwave and stir. Continue to microwave in 10 second increments, stirring in-between, until melted and smooth.
Using a large spoon drizzle pink chocolate over the top of the bark.
Next, add heart sprinkles on top.
Allow to set for in the refrigerator for 30 minutes.
Break into pieces.

Nutrition

The nutritional information provided is automatically calculated by a third party and intended to serve as an estimate only. The accuracy of nutritional information is not guaranteed.

DID YOU MAKE THIS RECIPE?Please rate the recipe and leave a comment on the blog or share on social media and tag @crayonsandcravings!

What are your favorite Valentine’s Day treats?! We would love to hear from you in the comments below!