Spinach Artichoke Crescent Rolls

crayonsandcravings.com easy, delicious appetizer RECIPE HERE!

If you’re searching for a quick appetizer that’s sure to please everyone’s taste buds, you’re going to love this spinach artichoke crescent roll recipe!

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Ingredients

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Step 1

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Spread a thin layer of the cream cheese mixture on each crescent roll triangle.

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Step 3

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Bake for 9-14 minutes, until the crescents are light golden brown.

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serve & enjoy!

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Spinach Artichoke Crescent Rolls

If you’re searching for a quick appetizer that’s sure to please everyone’s taste buds, you’re going to love this spinach artichoke crescent roll recipe!

Ingredients

– Crescent rolls – Cream cheese, softened – Shredded parmesan – Frozen spinach, thawed and squeezed dry – Canned artichoke hearts – Garlic – Butter – Dried parsley

Step 1

Stir together the cream cheese, parmesan cheese, spinach, artichoke hearts, and garlic.

Spread a thin layer of the cream cheese mixture on each crescent roll triangle.

Step 2

Step 3

Roll up the crescent rolls and place them on a baking sheet.

Bake for 9-14 minutes, until the crescents are light golden brown.

Step 4

serve & enjoy!

serve & enjoy!

recipe here