fun & easy recipe!

why you'll love  this recipe:

~ Perfect Christmas party treat ~ Easy crowd pleaser recipe ~ Quick prep time!

What you'll need:

– Unflavored gelatin – Baileys Irish Cream – Butterscotch Schnapps – Kahlua Coffee Liqueur – Whipped cream, for topping – Christmas Sprinkles, for topping

Step 1

Combine gelatin and boiling water. Whisk together until the gelatin is dissolved.

Stir in the remaining ingredients. Cool at room temp for about 15 mins. Then, pour evenly into shot cups & refrigerate until set, about 2-3 hrs (or overnight).

Step 2

Step 3

Before serving, top each shot with whipped cream and sprinkles.

Serve  & enjoy!