These easy-to-make, no bake, green Christmas Tree Rice Krispie Treats are sure to be the hit of the dessert table this Christmas– especially with the kids!
Equipment
Ingredients
- 6 cups Rice Krispies
- 10 oz mini marshmallows
- 3 Tablespoons butter cut into chunks
- Green gel food coloring
- Pretzel sticks broken to about 3/4 of original size
- Holiday sprinkles
Instructions
- Line a 9 x 13 pan with wax or parchment paper. Set aside.
- In a large saucepan, melt butter over medium heat. Stir in marshmallows, stirring frequently until melted. Remove from heat. Stir in cereal and a few drops green gel food coloring, stirring until well combined. Add more food coloring if necessary to reach desired color.
- Pour mixture into 9 x 13 pan. Using wax or parchment paper, press mixture down evenly into pan. Sprinkle with Holiday sprinkles. Place in refrigerator to chill for 1 hour.
- Using a Christmas tree cookie cutter, cut trees out of cooled treats, as close together as possible.
- Use a toothpick to make a hole in the base of each treat for the pretzel stick. Insert pretzel sticks into treats.
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