An easy apple nachos recipe made with mini chocolate chips, chopped pecans, melted white chocolate, and a caramel drizzle.
Ingredients
- 6 apples cored and sliced thinly
- ½ cup white chocolate melted
- ¼ cup mini chocolate chips
- 2 Tablespoons chopped pecans
- ¼ cup caramel sauce for drizzle
Instructions
- Arrange apple slices on a large plate or large platter.
- Drizzle with melted white chocolate and caramel sauce.
- Top with mini chocolate chips and chopped pecans. Serve immediately.
Notes
I used granny smith apples and red delicious apples, but you can use the apples of your preference.
Additional topping ideas include sprinkles, peanuts, almonds, raisins, melted chocolate, crushed candy bars, marshmallows, toffee bits, mini M&M candies, peanut butter, and pretzels piece.
Nutrition
Calories: 228kcal | Carbohydrates: 42g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 49mg | Potassium: 242mg | Fiber: 5g | Sugar: 36g | Vitamin A: 128IU | Vitamin C: 9mg | Calcium: 48mg | Iron: 0.4mg
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