Meet the pink margarita! A fun and colorful twist on a traditional margarita made with tequila, triple sec, lime juice, agave syrup, and a splash of grenadine.
To salt the rim, add salt to a plate. Rub a lime wedge along the rim of the glass and dip the moistened rim into the salt.
Fill a cocktail shaker with ice. Add tequila, triple sec, lime juice, agave, and a small splash of grenadine. Shake vigorously for about 10-15 seconds to chill and combine.
Fill the prepared glass with fresh ice and strain the drink into the glass. Garnish if desired.
Notes
For a pitcher of pink margs (8 servings):
1½ cups tequila
1 cup Triple Sec
1 cup lime juice
½ cup agave, or to taste
2 Tablespoons grenadine, or as needed to reach desired color