This 3 Ingredient Banana Bread is so delicious, so flavorful and so easy! Just 3 ingredients is all you need: spice cake mix, eggs, and, of course, bananas! You will get perfectly spiced, perfectly moist banana bread every time!
Ingredients
3over-ripe bananas
2large eggsroom temperature
15.25ouncesspice cake mix(1 box)
Instructions
Preheat the oven to 350°F. Spray a 9x5 inch loaf pan with non-stick spray and set aside.
In a large mixing bowl, use a fork to mash the bananas with the eggs until they are smooth as you can get.
Stir in the cake mix until just mixed. Do not over-mix.
Pour the batter into the prepared baking pan.
Bake for about 50 minutes, or until golden brown and a toothpick inserted in the middle comes out almost entirely clean.
Let the bread cool in the pan for about 10 minutes before inverting the banana bread onto a wire rack to continue to cool.
Notes
Add chopped nuts or chocolate chips to the bread or the top of the batter if you would like.
If the bread doesn’t come out of the pan easily, run a butter knife along the edge to help unstick it.
Store covered or in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.