cookies, fruit, or other "dippables" for servingfor serving
Instructions
Place the dry funfetti cake mix in a large microwave-safe bowl and microwave in 30-second increments, stirring between each, until the temperature of the mix reaches 165°F on an instant-read thermometer (this should take about 90-120 seconds).*
Allow the cake mix to cool on the countertop for 5 minutes. Then, add cake mix, cream cheese, milk, and vanilla to a food processor and puree until smooth and fully combined.
Transfer mixture to a large bowl and fold in whipped topping.
Place dip in a serving bowl and refrigerate until serving. Just before serving, garnish with additional sprinkles. Serve with graham crackers, animal crackers, vanilla wafers, or fresh fruit for dipping.
Video
Notes
* Although it is rare, the uncooked flour in the cake mix could be contaminated with bacteria that cause food-borne illness. That is why it is best to play it safe and heat the cake mix up before using it in no-bake recipes such as this dip.