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1

Combe half of your white chocolate, sweetened condensed milk, and salt. Microwave for 25 seconds and stir well.

2

Stir in vanilla extract and 2 drops of red food coloring. This should give your fudge a nice pink color!

3

Spread the fudge mixture into a prepared pan. Set in the fridge. Repeat the process to make the white layer. Spread the white fudge over the pink fudge!

4

Sprinkle generously with Valentine’s Day sprinkles. Place the pan in the refrigerator to chill until firm.

5

Once set, slice into squares and serve.

Serve & enjoy!