A cool and creamy dessert salad recipe packed with pineapple, walnuts, maraschino cherries, and all your favorite banana split toppings.

Ingredients

1

In a large mixing bowl, stir together the Cool Whip, cherry pie filling, sweetened condensed milk, and sour cream.

2

Fold in the mini marshmallows, pineapple chunks, bananas, walnuts, maraschino cherries, and mini chocolate chips.

3

Cover with plastic wrap and chill in the refrigerator for at least 30 minutes, or until ready to serve.

4

Serve cold. Top with additional Cool Whip and a drizzle of chocolate sundae syrup before serving, if desired.

Serve & enjoy!