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Boozy hot chocolate with caramel vodka, whipped cream, caramel sauce, and chocolate chips.
Recipe

Boozy Caramel Hot Chocolate

Servings: 2 servings
Author: Jaclyn
Prep: 5 minutes
Cook: 5 minutes
Total: 10 minutes
This boozy hot chocolate with caramel vodka is simple to make on the stovetop and perfect for chilly winter nights.

Ingredients
 

  • 2 cups milk
  • ⅓ cup semi-sweet chocolate chips
  • 1 Tablespoon unsweetened cocoa powder
  • pinch of sea salt
  • 2 Tablespoons heavy cream
  • 3 ounce Smirnoff Kissed Caramel Vodka
  • whipped cream and caramel sauce for topping

Instructions

  • In a medium saucepan, whisk together milk, chocolate chips, cocoa powder, and sea salt. Heat over medium heat, whisking occasionally until mixture is steamy and heated through. Whisk in heavy cream.
  • Remove from the heat and stir in caramel vodka.
  • Pour into mugs. Top with whipped cream, caramel sauce, and/or additional chocolate chips, if desired. Serve warm and enjoy!

Nutrition

Serving: 1g | Calories: 517kcal
Boozy hot chocolate with caramel vodka, whipped cream, caramel sauce, and chocolate chips.

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