This No Bake Kool-Aid Pie is so easy and so delicious! Just 4 ingredients and you have a flavorful pie everyone loves! Cool, creamy and refreshing you will be making this one all summer long. You can even pick your favorite Kool-Aid flavor for this pie.
Ingredients
14ouncessweetened condensed milk
1packetKool-Aidwe used cherry
8ounceswhipped toppingthawed (Cool Whip)
1graham cracker crust9 inches
whipped cream and maraschino cherriesoptional garnish
Instructions
In a large mixing bowl, whisk together the sweetened condensed milk with the Kool-Aid until fully combined.
Gently fold in the whipped topping.
Pour filling into graham cracker crust.
Cover and freeze for at least 2 hours or refrigerate for at least 4 before serving.
Serve chilled or frozen. Top with whipped cream and/or cherries before serving, if desired.
Notes
Store in the fridge for up to 5 days or freeze for up to 2 months. Serve frozen for an ice-cream-like texture or thaw overnight in the fridge.We used cherry Kool Aid but you can use any flavor of unsweetened Kool-Aid you'd like.You can also use a traditional baked crust if you desire.