Flower pretzel bites are perfect for Spring and Easter, and easy-to-make using just 3 simple ingredients.
Ingredients
1bag pretzel snaps
1bag white chocolate melting wafers
2bags milk chocolate Easter M&Ms
Instructions
Preheat oven to 225° F.
Line a baking sheet with a silicone liner or parchment paper. Place pretzels on a baking sheet in a single layer. Place a white chocolate melting wafer in the center of each pretzel.
Bake for 2-3 minutes, until the chocolate softens.
Remove from oven and immediately press an M&M in the center of each, with the "M" side down. Then surround the center M&M with 6 more to form the flower's petals.
Allow the chocolate to set, then enjoy.
Notes
Microwave method: Heat 8-10 pretzels at a time on a microwave-safe plate until white chocolate is soft, about 50-55 seconds. Storage: Store in an air-tight container at room temperature.