This cheesy vegetarian overnight breakfast casserole is an easy vegetarian breakfast option to serve overnight guests on busy holiday mornings.
Ingredients
MorningStar Farms® Grillers® Crumbles™16.2 oz bag
5cupsitalian breadcut (or torn) into approx. 1/2″ – 1″ cubes
2cupsshredded cheddar cheese
8large eggs
2cupsmilk
1teaspoonsalt
1/2teaspoonpepper
1green onionoptional, as garnish
1red pepperoptional, as garnish
Instructions
Prepare MorningStar Farms Grillers Crumbles in skillet according to package instructions.
Grease 9 x 13 inch baking dish. First, spread half of the bread evenly in the bottom of the baking dish. Next, add half of the Grillers Crumbles. Finally, sprinkle with half of the cheese. Then repeat the layers once more: bread, Grillers Crumbles, cheese.
In a large bowl, whisk together eggs, milk, salt, and pepper. Pour over the top of the casserole.
Cover and refrigerate overnight.
In the morning, cook at 325 degree for about 50-60 minutes, until the eggs are set and the cheese is bubbly.
Garnish with green onions and red pepper, if desired.