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INGREDIENTS

– all-purpose flour – baking powder – salt – unslated butter – light brown sugar – granulated sugar – egg – vanilla extract – M&M candies, divided – milk chocolate chips

1

In a small bowl, combine the flour, baking powder, and salt.

2

Mix together the melted butter, brown sugar, and white sugar. Add the egg and vanilla.

3

Slowly add the dry ingredients to the butter mixture. Mix until just incorporated.

4

Gently fold in ¾ of the M&Ms.

5

Press the cookie dough into a parchment-lined cast iron skillet.

6

Bake as directed, then spread the melted chocolate evenly over the surface of the cookie leaving the edges uncovered.

7

Place a few extra M&M candies to the top of the cookie. Allow the melted chocolate to set then slice it into triangular slices.

Serve & enjoy!

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