Combine sweet, creamy peanut butter with salty Fritos for the ultimate treat!

Ingredients

1

To a large pot, add the sugar, corn syrup, and peanut butter.

2

Cook over medium heat, stirring often, until everything is incorporated and it begins to bubble.

3

Remove the pot from the heat and gently stir in the Fritos. Immediately spoon the mixture out onto the lined baking tray.

4

Allow the candies to set at room temperature. In a small bowl, melt the chocolate until smooth.

5

Using a fork, drizzle the melted chocolate over the candies. Top with sprinkles, if desired. Serve once completely cooled and set.

Serve & enjoy!

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