a classic side dish!

Add frozen corn to a colander and rinse with water to remove any ice.

Step 1

Step 2

In a bowl, combine milk with 1 Tbsp cornstarch. Add corn, cornstarch-milk mixture, butter, salt, pepper, and sugar.

Cook over medium heat, stirring frequently, until heated through and thickened.

Step 3

Step 4

Remove from heat and stir in Parmesan cheese until well-melted. Serve warm.

serve & enjoy!

serve & enjoy!

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